Title
Cacao : a bibliography on the plant and its culture and primary processing of the bean
Related Titles
Series:
Library list / United States Department of Agriculture Library, no. 53
By
Watrous, Roberta C. (Roberta Chapman), 1904-
Type
Book
Material
Published material
Publication info
Washington, D.C, U.S. Dept. of Agriculture Library, 1950
Notes
Cover title.
"Principal sources consulted": p. iv.
Includes index.
Subjects
Bibliography
,
Cacao
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.65216
LCCN:
https://lccn.loc.gov/agr50000754
NAL:
1.916 L612 no.53
OCLC:
3803237890505
Wikidata:
https://www.wikidata.org/entity/Q51452009
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