Title
Cacao, a manual on the cultivation and curing of cacao
By
Hart, John Hinchley, 1847-1911
Type
Book
Material
Published material
Publication info
London, Duckworth and co, 1911
Notes
p. 309-323, advertising matter.
Subjects
Cacao
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.57260
LCCN:
https://lccn.loc.gov/agr11001674
NAL:
68 H25C
OCLC:
5504469
Wikidata:
https://www.wikidata.org/entity/Q51452019
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