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Bacteriological methods in food and drug laboratories
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Title

Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods

By

Schneider, Albert, 1863-1928

Type

Book

Material

Published material

Publication info

Philadelphia, P. Blakiston's Son & Co, [c1915]

Notes

Descriptive letterpress on versos facing the plates.

Subjects

Analysis , Bacteriology , Drug adulteration , Drugs , Food , Laboratory manuals

Call Number

TX543 .S2

Classification

543

Language

English

Identifiers

DOI: https://doi.org/10.5962/bhl.title.40407
LCCN: https://lccn.loc.gov/15023082
NAL: 448.2 Sch53B
NLM: QW 25 S358b 1915
OCLC: 3194263
Wikidata: https://www.wikidata.org/entity/Q51445179
Wikidata: https://www.wikidata.org/entity/Q51445183
Wikidata: https://www.wikidata.org/entity/Q51445186
Wikidata: https://www.wikidata.org/entity/Q51445188

 

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