Title
A.B.C. in butter making : for young creamery butter makers, creamery managers and private dairymen
By
Monrad, John Henry, 1848-1915
Type
Book
Material
Published material
Publication info
New York, Printed by Urner-Barry Co, 1910
Edition
3rd ed.
Subjects
Butter
Call Number
SF263 .M6 1910
Language
English
Identifiers
DOI:
https://doi.org/10.5962/bhl.title.25761
Wikidata:
https://www.wikidata.org/entity/Q51437008
Find in a local library
Download MODS